A special cut to serve for this holiday season! *Limited Availability* Grass Fed Whole Beef Tenderloin

Orange Pecan Glazed Pork Loin Roast

March 16, 2021 • 0 comments

Orange Pecan Glazed Pork Loin Roast



3lb. J&L Green Farm Boneless pork loin roast

1 c. chopped onion

1/4 tsp. minced garlic

4 tbsp. oil

1/2 c. chopped pecans

1 c. orange marmalade

1/2 tsp. cinnamon

Saute onion and garlic in oil. Add remaining ingredients until heated. Bake roast in 325 degree oven to internal temperature of 170. (Approximately 40 to 45 minutes per pound.) Pour 1/2 of glaze over roast during last half hour of cooking. Serve remaining glaze warm with roast.


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