Recipes

Nutrient-dense veggies, bone broth, and grass-fed ground beef combine into a rich and hearty soup. Makes delicious leftovers!

This is a rich, hearty, super-healthy version of the classic Italian soup. Our Mild Italian loose sausage makes this dish Whole30 compliant with NO sugar or artificial flavorings. This recipe is Paleo-friendly, and carbs can be reduced by replacing potatoes with thickly chopped raw cauliflower florets. Refrigerate leftovers in pint Mason jars for quick & easy reheat-and-go lunches!

This is a festive, easy and healthy recipe for any special occasion you want to celebrate— Easter, Thanksgiving, Christmas, birthday...the list goes on!

Nothing says hearty like a warm bowl of chili! Serve alone or over rice, and top with shredded raw milk cheese, sour cream, & crumbled nitrite-free pastured bacon. Our 100% grass-fed and finished ground beef provides a meaty texture, beefy flavor, and loads of essential nutrients. O, substitute some (or all!) ground beef with our pastured and forest-raised loose pork sausage—our meaty ground pork and loose sausage have the heartiness and texture of ground beef, which makes for a seamless & tasty blend or substitution. Mix and match plain ground pork or garlic, merguez or chorizo loose pork sausage flavors into your recipe to put your own twist on a classic meal. Gather the gang, and enjoy!

Have your friends and family brag about what a great cook you are! This salt and herb-marinated turkey recipe with a hint of lemon creates juicy and tender meat with a crispy outer skin. Hello, Thanksgiving!

This dry rub is delicious on wings! It's also our family's favorite rub for all meats: chicken, pork, beef, & turkey. The simple, clean ingredients bring healthy, tasty, EASY protein to your table.

This mouth watering pulled pork recipe is perfect for making sandwiches, baked potato or nacho toppings!

Your patience will be rewarded!