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Recipes

Laura's Texas BBQ Burgers
This is Laura's favorite way to make burgers! Don't forget the meaty secret ingredient...
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Slow-Cooked Pulled Pork
This mouth-watering pulled pork recipe is perfect for making irresistible sandwiches, scooping onto a plate alongside baked beans, coleslaw, and garlic mashed potatoes, or topping a baked potato or nachos.
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How to Cook a Pastured Smoked Ham Roast
Our Smoked Ham Roasts are pre-cooked and full of natural flavor, making preparation a breeze. Here are our suggestions for a tasty centerpiece for your holiday meal.
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Ground Beef & Cabbage Soup
Nutrient-dense veggies, bone broth, and grass-fed ground beef combine into a rich and hearty soup. Makes delicious leftovers!
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Forested Sausage Zuppa Toscana
This is a rich, hearty, super-healthy version of the classic Italian soup. Our Mild Italian loose sausage makes this dish Whole30 compliant with NO sugar or artificial flavorings. This recipe is Paleo-friendly, and carbs can be reduced by replacing potatoes with thickly chopped raw cauliflower florets. Refrigerate leftovers in pint Mason jars for quick & easy reheat-and-go lunches!
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Pork Loin Roast with Rosemary-Balsamic Marinade
Looking for an easy-but-special main course to serve to dinner guests or celebrate a special occasion or holiday? This is a great choice for grilling or roasting.
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Thanksgiving Turkey Brine
Have your friends and family brag about what a great cook you are! This salt and herb-marinated turkey recipe with a hint of lemon creates juicy and tender meat with a crispy outer skin. Hello, Thanksgiving!
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Honey Baked Chicken
This recipe for baked chicken is simple and so tasty! We like to make it with our bone-in chicken thighs.
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Sweet & Sour Pork
In the mood for an Asian-inspired dish? This recipe combines sweetness, tartness, healthy veggies & nutrient-dense pork for a flavorful and satisfying meal.
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Orange Pork Ribs
Juicy & tender ribs with a splash of citrus and honey!
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Crockpot Beef (or Sausage!) Chili
Nothing says hearty like a warm bowl of chili! Serve alone or over rice, and top with shredded raw milk cheese, sour cream, & crumbled nitrite-free pastured bacon.
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How To Cook Grass-Fed Beef Steaks
Your patience will be rewarded!
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