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How do you like your burger??
Now, you can have it exactly the way you want it—without the gluten! This "shockingly delicious" duo is a 2-pack of delicious, moist hamburger buns that you can feel good about eating. Full of whole and ancient grains, soy-free, dairy-free, preservative-free and certified gluten-free.
Éban’s Bakehouse is a veteran- and family-owned, environmentally conscious, certified gluten-free bakehouse dedicated to using responsibly sourced, non-GMO and organic ingredients in all of their artisan, small batch, preservative-free baked goods.
At Éban’s Bakehouse, their motto is simple yet bold, and it comes to life in everything they do: No gluten. No regrets!
Each package contains: 2 "shockingly delicious" gluten-free hamburger buns, pre-sliced and frozen.
These artisan buns are preservative-free; for maximum freshness, we recommend keeping buns in the refrigerator in an airtight container for up to 10 days or frozen for nine months from date of purchase.
This product is made in a dedicated gluten-free facility that uses peanuts and tree nuts. Éban's uses ONLY certified gluten-free oats and oat flour, and our eggs come from free-roaming chickens raised by an Amish cooperative AND our butter comes from grass-fed cows.
Éban's Bakehouse is located in Ohio and sources local ingredients close to the bakery.