Heads up, friends: Somewhere between carving your pasture-raised Thanksgiving turkey and ordering your forested Christmas ham, you might have missed an important December holiday.
Over the summer, a writer-photographer team from Northern Virginia Daily visited our farm. They wanted to hear what makes our approach different.
As we finish up an extremely dry summer, we're so thankful for the way we steward our land and raise our animals. Here's a peek behind the scenes of Summer 2023.
Have you ever walked the land where your food is raised?
We've been looking for ways to simplify our on-farm shipping operations AND improve your experience as a shipping customer. Here's what we came up with...and why we're making each change.
