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Easter Dinner: Slow Cooking

Easter Sunday is March 31st! Celebrate with pasture-raised ham, beef brisket, pork loin roast and a variety of wholesome ingredients and sides.

Whole Beef Brisket

Whole Beef Brisket

Only a few available!

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Pork Loin Roast

Pork Loin Roast

See Recipe Inside

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